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Documents for FSSAI Central License
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1. Obtaining Information:- We will obtain all information about our clients Nature of business and whether they required Registration or license.2. Collecting Documents:- In this stage we will collect all required documents for filing fssai registration or license.3. Drafting of Application:- We will draft your application based on your documents […]
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Restaurant business industry is one of the emerging business segment in india.lot of new entrepreneurs have choose hotel business due to this positive growth. In this age of customer awareness, most customers want to eat only good quality food that has been certified for safe consumption. FSSAI logo on menus […]
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India is very much enriched by wide variety of fish resources. Thus the fish retailer business here also shows a high growth rate. FSSAI-Food safety license Registration will be compulsory for fish retailers in order to address the legal requirements as per food safety act. Type of license will be […]
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India is very much enriched by wide variety of fish resources. Thus the export from here to different countries also showing a high growth rate. FSSAI central license will be compulsory for fish exporters in order to address the legal requirements. FSSAI – Food License & Registration FSSAI Registration Certificate […]
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Agricultural products means crops, livestock and livestock products, including but not limited to field crops, fruits, vegetables, horticultural specialties, cattle, sheep, hogs, goats, horses, poultry, furbearing animals, milk, eggs. It is essential to take FSSAI-Food safety license Registration or registration for marketing these agricultural products FSSAI – Food License & […]
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Olive oil is a liquid obtained from (the fruit of Olea europaea; family Oleaceae), a traditional tree crop of the Mediterranean Basin. The oil is produced by pressing whole olives. It is commonly used in cooking, whether for frying or as a salad dressing. It is also used in cosmetics, […]
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More students now widely depend their school canteen for having food. So it is essential to keep hygiene and provide quality foods to students. FSSAI food safety authority of India very much careful for quality of food and it is maintaining. it is compulsory for canteens to take FSSAI – […]
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India’s spice manufacturers produce 75 of the 109 spice varieties listed by the International Organization for Standardization (ISO). The biggest buyers of Indian spices in 2014–15 were the US, followed by China, Vietnam, UAE, Malaysia, UK, Germany, Saudi Arabia, Thailand and Sri Lanka. It is important for spice manufacturers take […]
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